We have demonstrated our commitment to providing leading edge concepts and solutions to the food and biotech industries for decades. Our technology has allowed our customers to achieve greater profitability, increased market share and lower production costs, while creating a far better product.

Innovative research in the last decade has led to our most recent breakthrough – Electroheating™ technology. Electroheating™ eliminates all the known problems of conventional heating methods. Best of all, the sensory, nutritional or functional properties of the end product are superior to those treated with traditional heating methods.